ying tian ying zhou zhuang, shanghai
by polyphagia ♣ on


malay village, sydney cbd
by polyphagia ♣ on


zhou li lao ya fen si tang, shanghai
by polyphagia ♣ on


ichi-ban boshi, sydney cbd
by polyphagia ♣ on


min sok chon korean restaurant, sydney cbd
by polyphagia ♣ on


guzman y gomez mexican taqueria, newtown
by polyphagia ♣ on


suzhou yang rou guan, shanghai
by polyphagia ♣ on


oden house, haymarket
by polyphagia ♣ on

 

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Meet The Author

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Hi there! My name is Anna. I'm nineteen, in my second year of uni (UNSW) and born in Sydney. This blog is about my gastronomic adventures in Australia and abroad. It all started when I got new camera (Samsung Ex1) and since then, I've been mainly taking photos of food. So, I decided to document everything on this blog.

I'm still learning to take nice pictures - my camera isn't exactly the greatest but it works.

Oh, and I think we should get this out of the way (just in case you decide to unfriend me) I'm not a fan of chocolate or coffee. (Yes you saw right).

Anyway, enough about me - thanks for stopping by and I hope you enjoy!

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