roti king twirling roti:
penang koay teow ($14.90):
penang hokkien har mee soup ($13.90):
beef rendang ($19.00) and steamed rice ($3.00):
Also managed to taste some roti kaya ($7.50) which is just roti filled with a traditional Malaysian pandan and coconut jam. If I wasn't so full from my plate of penang koay teow, I would have wanted to try their pandan sago dessert!
Prices aren't exactly low but servings are pretty generous - I think everyone had some sort of trouble finishing their dishes (not because of the taste). So if you're in the City for Mamak and you can't be bothered to wait, this place isn't too bad.
shop 87, 1 dixon st
sydney, NSW 2000
t: 04 0236 5367